Calamari Fritti – 10.50
Fresh Calamari tubes breaded in semolina flour, served with lemon chips broccoli rabe , garlic basil aioli.
Veggie – 8
Grilled portobello, zucchini, eggplant and squash tossed with mixed greens served with a white balsamic vinaigrette
Spinach – 7.
Baby spinach, walnuts, green apples, blue cheese, crispv pancetta, with prosecco vinaigrette
Autonno – 12.
Baby arugula,roasted beets,butternut squash,pine nuts,ricotta salata,balsamic dressing.
Veggie – 6.
Grilled portobello mushroom, red onion, roasted peppers, provolone cheese ond basil pesto
Prosciutto – 10.
Prosciutto, fresh mozzarella, in season tomatoes, roasted peppers with balsamic vinaigrette
Lunch Personal Pizza
Calzone – 10
Half moon shaped pizza crust with ham, ricotta cheese, mozzarella cheese, served with a side of tomato sauce
Meatball Marvel – 10.
Oven roasted meatballs, garlic, sundried tomatoes, mozzarella, and asiago cheese
Firehouse Pizza – 10.
Spicy Pancetta, homemade sweet and hot Italian sausage, grilled peppers, red onions, and fresh tomato